Express Lunch


    Soup du Jour or Salad du Jour

  • Mains

    Burrata, Cherry Tomatoes, Rocket Leaves and Balsamic Vinegar

    Beer Battered Sole Fillet, Baby Greens, French Fries and Tartar Sauce

    Spaghetti, Chicken Breast, Forest Mushrooms, Baby Spinach and Light Truffle Sauce

  • Desserts

    Dessert du Jour

    Seasonal Fruit Bowl

  • served with regular coffee or tea at $168

    add a glass of house white or red wine at $68

Side Dishes

  • All at $65

    Cauliflower Tempura served with Spicy Mayo

    Garlic Frites

    Truffle Potato Mash

    Sautéed Haricot Vert French Green Beans

    Miso Butter Broccolini

    Sautéed Mixed Mushroom with Garlic, Thyme and Truffle Paste