Takeaway & Delivery

For order, please call us at +852 25218011 or email info@maison-es.com
Drop off delivery or full service catering with staffing and equipment please email us at tedtsang@est-management.com or contact us directly at 2521 8011.

HK$130  Takeaway Lunch Box Menu

Available from 12:00nn – 2:30pm, Monday to Sunday
(Orders may require 20-30 mins prep time)

Soup of The Day with Rye Bread


with Charred Eggplant, Cucumber, Sweet Corn & Wasabi Soy Dressing


Onsen Egg, Asparagus, Truffle Paste & Morel Sauce (V)


Tortilla Wrap with BBQ Beef Short Rib,
Mango Salsa, Coleslaw & Sriracha Mayo


Romaine Lettuce,
Smoked Salmon, Avocado, Charred Baguette, & Honey Mustard Dressing


Vegan Pecan Chocolate Brownie


Fresh Fruit Salad



(Coke / Coke Plus /Lemonade/San Pellegrino Sparkling Mineral Water)

(V) Suitable for Vegetarians

 Special Takeaway Menu

Available from 6:30pm – 10:00pm, Monday to Saturday
(Orders may require 20-30 mins prep time)


Lobster Bisque with Dried Shrimp Roe and Chives


Seared Duck Breast Salad, Plums, Marinated Beet and Hoi Sin Sauce Vinaigrette


Balsamic Glazed Portobello, Charred Corn, Quinoa, Rocket and Cashew Nut Dressing (V)


Romaine Lettuce, Smoked Salmon, Avocado, Okra, Soft Boiled Egg and Yuzu Honey



Spaghetti, Lump Crab Meat, Scallions, Coriander and Chili Egg Sauce


Confit Wagyu Beef Cheek, Sautéed Asparagus, Parsnip Puree and Laksa Sauce


Honey Soy Glazed Salmon, Clams, Okra, Shitake, Wild Rice and Genmaicha Dashi


Chicken Schnitzel, Sautéed Mushrooms, Spinach and Thai Red Curry Lemongrass Sauce


Pumpkin Fillo Tart, Caramelized Onion, Rocket, Frisee and Honey Mustard Dressing (V)



Vegan Pecan Chocolate Brownie


Matcha Mille Feuille with Hokkaido Red Bean


Cheese Platter with Truffle Honey, Grapes and Walnuts


Homemade Scones served with Maison ES rose petal jam


Side Dish

Truffle Mashed Potato


Sautéed Broccolini with Miso Butter


Cauliflower Tempura with Spicy Mayo


(V) Suitable for Vegetarians